Joel Luks, CultureMap’s resident health food nut and vegan chef, joined Deborah Duncan of Great Day Houston on Tuesday morning to talk about his favorite fruit: The watermelon.
Watch the video segment below to discover fool-proof methods for selecting the best possible ‘melon from the grocery store and uncover the health benefits of hiding leafy greens (like kale) in a refreshing and unconventional summer beverage.
Plus, learn how a watermelon can stimulate the Texas economy . . . Among other things.
Editor’s note: Originally written for CultureMap by Whitney Radley
Click on the photo below to watch the video:
Joel’s Summer Loving Green Watermelon Smoothie
Ingredients:
- 6 cups seedless watermelon
- 1/2 cup mint
- 2 cups coconut water
- 1 cup kale
Directions:
Blend, garnish with mint